Summertime means it’s BBQ season.
But for people who follow a vegan, vegetarian or plant-based diet, BBQs are not always fun or inclusive gatherings.
If you’re lucky you might get Linda McCartney veggie burgers and sausages, but if you’re the only non-meat-eater you may have to settle for bread and lettuce.
I’ve heard so many people say how difficult it is to cater for veggies at a BBQ but the following vegan and plant-based BBQ recipes prove that the choices available are far from limited.
There’s now no reason for people following a vegan, vegetarian or plant-based diet to miss out or leave a BBQ feeling hungry and disappointed.
28 Vegan and Plant-Based BBQ Recipes
Not a cow in sight but you can still enjoy a burger or two.
In fact, veggie burgers offer much more variety than your regular beef burger as you can see from the following recipes:
If you’re unlucky, you’ll be invited to a BBQ where your only option is the salad.
Even then, you can be limited as the coleslaw and potato salad will contain mayo and salad cream. And some of the salads may contain cheese, egg or seafood.
The following recipes allow you to enjoy BBQ favourites as well as a few other tasty options:
There are lots of vegetables that behave well on the grill, such as mushrooms, courgette, aubergine, sweet peppers and asparagus.
The following recipes provide you with inspiration on how to bring them to life at your BBQ:
Sauces & Dips
And finally, no BBQ is complete without the sauces, dips and dressings.
Here are homemade recipes for some of your favourites, adding that finishing touch to your BBQ:
Who needs ribs, beef burgers and chicken pieces!
With these vegan and plant-based BBQ recipes, no-one needs to go hungry.
And I’ve got you covered for dessert too!
So stoke up the coal and let summer begin!